bardenay menu calories bardenay menu calories

A spicy house-made kimchi korean spiced napa cabbage, swiss cheese and sun-dried tomato mayonnaise on grilled dark rye. Ground chuck burger served plain on a toasted artisan bun. Grilled artisan bread brushed with extra virgin olive oil and tossed with champagne vinaigrette, feta cheese, fresh whole milk mozzarella, kalamata olives, cucumber, tomato and red onion. Espolon Reposado tequila, Patrn Citronge, fresh pressed grapefruit, fresh lime juice, Fresca, Tajin rim. We have a large selection of wines specifically curated for each location. Gochujang beef sirloin, hummus, feta, grilled onions and tomato wrapped in a warm pita. Crispy Panko-herb breading on beer-battered cod, chili-spiked tartar, and lemon served with French fries and a coleslaw garnish. Atlantic salmon fillet topped with sun-dried tomato butter and served with a side Caesar salad. Two red curry-and turmeric-marinated chicken satays served with hoisin-peanut dipping sauce. Moist dark chocolate cake served warm and filled with chocolate chips, all enrobed in creamy dark chocolate. 2023 GrubHub, Inc. All rights reserved. Pear Spinach Salad. Topped with cilantro, sesame seeds, and crisp wontons. 2 grilled Ballard Farm Golden Greek Cheese satays served with your choice of the following dipping sauces: sweet chili sauce, fresh mango salsa, cherry tomato jam (as pictured) or honey lime cilantro chili. Bardenay Vodka, Bardenay Cassis Liqueur, lemon sour, splash orange juice, cherry garnish. Served either on a bed of lettuce, as a lettuce wrap or on a certified Gluten Free bun for an additional $.50. Share. Mexican cotija cheese, sweet potato puree, corn and black bean salad all rolled into a flour tortilla and topped with fresh mango salsa and chipotle spiked sour cream. Prepared one of three ways: Romaine lettuce with garlic Parmesan croutons, bacon crumbles, diced tomato, Parmesan cheese, anchovies, and Caesar dressing. If you consume higher proof alcohol, you'll consume more alcohol and more calories. Two garlic, citrus-and-ginger marinated chicken satays served with sesame-soy dipping sauce. Swiss cheese, tomato, mayo on grilled sourdough. Bardenay Vodka, ginger-lime syrup, ginger beer, lime squeeze, Angostura bitters in a traditional copper mule mug. Calories 770. Saturated Fat 26g. For kids 12 and under only. Two layers of gluten-free carrot cake with Bardenay Ginger Rum-soaked raisins and coconut flakes topped with cream cheese frosting and toasted pecans. Heavy Smokey Maritni Bardenay Gin, Lagavulin 16 yr. old scotch & Lillet Blanc shaken over ice & served up with a lemon twist After opening locations all over Idaho (Boise, Eagle, Coeur d'Alene), they're now set to open at Boise Airport on May 20th with airport concessionaire Delaware North. Smoked trout and cream cheese served with warm pita triangles, capers, pickled red onion and cucumbers, slivered almonds. All-natural bone-in Frenched loin chop, caramelized fennel, candied apple cider gastrique, garlic smashed potatoes, and chefs vegetables. Research and order delicious food from the up-to-date Bardenay Eagle menu. 539 reviews #18 of 143 Restaurants in Coeur d'Alene $$ - $$$ American Vegetarian Friendly Vegan Options. This commitment makes Bardenay the perfect place to meet friends or colleagues for drinks and appetizers or stop in for lunch or dinner and enjoy . Spinach and sliced tomato, poached eggs and hollandaise sauce over an english muffin. Gochujang beef sirloin, hummus, feta, grilled onions and tomato wrapped in a warm pita. Mixed greens tossed with lemon-herb vinaigrette, roasted sweet peppers, roma tomatoes, feta cheese, kalamata olives, capers and toasted pine nuts. Slow-roasted turkey on grilled sourdough with Swiss cheese, tomato, and mayonnaise. Two pieces of battered cod, French fries, tartar sauce. Food Near Me; Cuisine; Nutrition; Free Coupons; Menu With Price. Two chili and citrus marinated shrimp satays served with honey, cilantro, lime and chili dipping sauce. On April 25th, 2000, history was made there when . Tillamook cheddar cheese on sourdough. Jim Beam, sugar, Angostura bitters, orange and an Amerena cherry. .. KWD Spicy Chicken Chinese 5-spice dusted calamari Frites, flash-fried with habanero sweet and sour sauce, orange-fennel tartar, sesame seeds, and scallions. The classic 12 ounce new york strip loin steak prepared one of three ways: madeira demi-glace, garlic mashed potatoes and chef's vegetables. Check with this restaurant for current pricing and menu information. Nutrition; Free Coupons; Menu With Price. 2 red curry-and turmeric chicken satays served with hoisin-peanut dipping sauce. 4.0 based on 114 votes Order Bardenay with Grubhub Order Online Here. Bardenay expressly disclaims any warranty, expressed or implied, that any menu item is necessarily free of any trace of gluten, including the amount. Quinoa and spinach in lemon-tahini dressing with edamame, roasted chickpeas, carrots, cucumbers, cherry tomatoes, Sriracha aioli and sesame seeds. Peppercorn crusted, cherry tomato jam, arugula salad, balsamic reduction and garlic mashed potatoes. Toss your broccoli florets in olive oil and 1/2 tsp. Warm tri-color tortilla chips with fresh cut pico de gallo salsa. Served on the rocks. Enter your name for this drink and you could win up to a $100 gift card to Bardenay. Bardenay Restaurant & Distillery - Boise 1,381 Reviews $$ 610 W Grove St Boise, ID 83702 Orders through Toast are commission free and go directly to this restaurant Call Hours Directions Gift Cards Attributes and Amenities Family-Friendly Wi-Fi Wheelchair Accessible Gift Cards Table Service Parking Online Ordering TV Fresh Ingredients Seating Charbroiled barramundi over potato gnocchi with sage brown butter, pine nuts, basil, garlic, cherry tomatoes, parmesan and lemon zest. A 6 ounce tender sirloin steak sandwich prepared one of two ways. Bardenay Lemon Vodka, Malibu Pineapple Rum, lemon sour, pineapple juice, rocks, float of Bardenay Cherry Liqueur, cherry garnish. Braised Kurobuta pork shoulder, ham, capicola, sliced jalapeno, mustard, garlic mayonnaise, pickled red onion, pickled carrots and radish, and cilantro on a grilled hoagie roll. All bardenay sandwiches & burgers are served with your choice of side: fries, house greens, caesar salad, spinach salad $2.50, sweet potato fries $0.50, apricot walnut cous cous, cabbage slaw, bleu cheese-bacon slaw, soup or garlic mashed potatoes and gravy. Stir soy sauce, brown sugar, water, and vegetable oil together in a small bowl until sugar is dissolved. A spicy house-made kimchi - korean spiced napa cabbage, swiss cheese and sun-dried tomato mayonnaise on grilled dark rye. All-natural, bone-in loin chop with caramelized fennel and candied apple cider gastrique with garlic smashed potatoes and chef's vegetables. Cook for 5 minutes on low heat, then slightly increase heat to medium and cook until it begins to thicken for an additional 5 to 10 minutes if needed. Two balsamic and soy marinated beef satays served with wasabi sour cream dipping sauce. Learn more about offering online ordering to your diners. Just Salad. Learn more about offering online ordering to your diners. Find latest deals, prices, kids meals and more. Quarterly, we introduce a new, as-of-yet unnamed cocktail and invite YOU to take part in the creativity. Served with roasted red potatoes and fresh cut fruit. Chilled chili-soy marinated chicken with mixed greens, diced tomatoes, carrots, bell peppers, onions, edamame and water chestnuts with ginger soy vinaigrette. Add a house or caesar side salad - $2.50. A variety of artisanal cheeses with fresh fruit and glazed walnuts. With aged dry jack. Spicy black tiger prawns over mixed greens, tossed with blue cheese vinaigrette, diced tomatoes and blue cheese crumbles. All menu items except pastas come with your choice of french fries, house salad, cous cous, celery sticks, mashed potatoes and gravy, vegetables, apple slices or sweet potato fries $0.50 extra. Soda refillable, milk, cranberr. It is brand new and has a ton, Ryan M. said: Where I come from, Denny's is thought of as being pretty trashy. Albacore tuna salad & tomato on cracked wheat sourdough. Garlic pasta in a light white wine-caper cream sauce with shallots, parsley, oregano and lemon zest. Peppercorn crusted, cherry tomato jam, arugula salad, balsamic reduction and garlic mashed potatoes. of beef wrapped in smokey bacon and prepared one of 3 ways in your choice. Served with a lemon twist. Choose between the options: Horseradish spiked mayo and red onion marmalade on artisan bread. Grilled snake river farms kobe flank steak with provolone cheese and a creamy horseradish on multi-grain caraway focaccia bread served with a burgundy and rosemary au jus. Boise/Eagle/Coeur d'Alene,IDbardenay.comJoined October 2009 450Following 2,940Followers Tweets Replies Media Likes Bardenay Restaurant's Tweets Bardenay Restaurant @Bardenay On grilled sourdough with French emmentaler swiss cheese, tomato and mayonnaise. 530 calories. Crispy Cod Tacos. Eight ounces of tender beef wrapped in smokey bacon and prepared one of three ways: Madeira demi-glace, garlic mashed potatoes and chef's vegetables. Spinach tossed in shallot vinaigrette, crumbled gorgonzola cheese, diced pears and balsamic-orange glazed walnuts. Soda, milk, cranberry, orange or apple juice is included. Lean grilled snake river farms kobe flank steak with white corn tortillas, fresh pico de gallo salsa, shredded lettuce and cotija cheese. Bardenay Ginger Rum, lime sour, ginger ale, lime squeeze. Served with oyster crackers and artisan bread. Beer Battered Cod and Chips (Seafood & Pasta) $19.00. Mixed greens tossed with lemon-herb vinaigrette, roasted sweet peppers, roma tomatoes, feta cheese, kalamata olives, capers and toasted pine nuts. Prepared one of two ways: Spicy mango-habanero sauce, sweet basil and fresh mint. Chicken tortilla soup with a side salad. Find your favorite food and enjoy your meal. Blue cheese butter atop veal demi-glace with garlic smashed potatoes and chefs vegetables. Grilled artisan peasant bread with roasted garlic and aged dry Jack cheese, finished with Roma tomatoes, balsamic vinegar, and extra virgin olive oil. Fresh Atlantic Salmon topped with a mango habanero glaze and caramelized yellow onion on toasted artisan bread. Atlantic salmon topped with sun-dried tomato butter and paired with a side Caesar salad. Buffalo Trace, Fernet Branca, honey syrup, lemon sour, orange bitters, large rock, orange peel garnish. Shaved sirloin, rice noodles, fresh bean sprouts, basil, cilantro, scallions and lime over star-anise-ginger infused beef broth with hoisin and lemongrass-habanero sauce. House made and topped with aged dry jack cheese. Fish: Panko breaded cod, cabbage, poblano crema, cilantro, scallions, yellow tortilla. Review. Blue cheese butter, veal demi-glace, garlic mashed potatoes and chef's vegetables. Served with gouda, swiss, provolone, sharp white cheddar, pepperjack or blue cheese. 1.Patron silver 2.Don Julio Blanco 3.Espolon Reposado 4. Atlantic salmon topped with sun-dried tomato butter and paired with a side caesar salad. Enjoy appetizers starting at $2 for house-made fries, or try one of their unique satays that range in price from just $2.50 to $5! Served with your choice of bacon, ham or Basque style chorizo. 2 chili and citrus-marinated shrimp satays served with your choice of the following dipping sauces: sweet chili sauce, fresh mango salsa, cherry tomato jam or honey lime cilantro chili. smashed potatoes and chefs vegetables. Marinated portobello cap with melted smoked gouda, caramelized onion, roasted bell peppers and garlic mayonnaise on artisan bread. Chilled sesame-chili chicken with mixed greens, diced tomatoes, carrots, bell peppers, onions, edamame, and water chestnuts with ginger-soy vinaigrette. Bardenay Lemon vodka, Firefly Sweet Tea vodka, PAMA liqueur and fresh pressed sour. Served cold. Fresh Sliced Avocado 4. Soup & Salad. Served with choice of side: house salad, caesar salad, cabbage slaw, pickled jalapeo coleslaw, red bean chorizo stew, garlic mashed potatoes or spinach salad +$3. 960 calories. Fettuccine in a rich garlic-Parmesan cream sauce finished with Parmesan and parsley. 830 Cal. Thin-sliced beef sirloin, provolone, spicy creamed horseradish on toasted manchego focaccia with rosemary au jus. Chipotle. Custard ice cream made in house with scotch. Served either on a bed of lettuce, as a lettuce wrap or on a certified Gluten Free bun for an additional $.50. Browse restaurant menu items by restaurant name. Looking for one of our delicious meals to-go? Charbroiled Chipotle-Marinated Chicken Breast, Oven-Roasted Corned Beef and Kimchi Reuben, Charbroiled Chipotle Marinated Chicken Breast, Oven Roasted Corned Beef and Kimchi Reuben, Chili and Cirtus Marinated Spicy Shrimp Satay, Garlic, Citrus & Ginger Marinated Chicken Satay, Red Curry and Turmeric Marinated Chicken Breast Satay. Warm pita triangles served with pickled onions, cucumbers, hummus, baba gannoujh and sun-dried tomato tapenade. Served with sliced artisan bread and extra virgin olive oil. Sashimi grade ahi tuna diced and dressed with sesame oil, soy sauce and yellow onion over spring mix. Choose between the options below. Cup of red bean chorizo stew and caesar salad. Two fresh cheddar biscuits topped with sausage gravy, roasted red potatoes and fresh cut fruit served with your choice of bacon, ham or basque style chorizo. Grubhub. Our slow churned house made vanilla bean custard. $9. A tender 8 ounces of beef wrapped in smokey bacon prepared one of three ways: Madeira demi-glace, fried shallots, garlic mashed potatoes and chef's vegetables. House roasted turkey breast, ham, peppered bacon, lettuce and tomato served cold on toasted cracked wheat sourdough with sun-dried tomato mayonnaise. The best sliders in town, made with freshest ingredients, using hala chicken and American Angus beef ORIGINAL CHICKEN SLIDERS Our original Hand breaded crunchy chicken sliders Original Chicken Hand breaded crunchy chicken - American cheddar cheese topped with OG sauce - pickles & shredded lettuce. Vanilla bean cheesecake with graham cracker crust & topped with vanilla bean cream. Grilled chicken sandwich with fruit cup or side salad. Fried crisp and topped with fresh mango salsa and chipotle spiked sour cream. Two chili and citrus marinated shrimp satays served with your choice of the following dipping sauces: sweet chili sauce, fresh mango salsa, cherry tomato jam or honey lime cilantro chili. Blue cheese butter, veal demi-glace, garlic mashed pottatoes and chef's vegetables. Cumin spiced snake river farms kurobuta shredded pork with orange-habanero mojo sauce, black bean spread and pickled red onion on a toasted baguette. Add a house or caesar side salad - $2.50. Mixed greens, bell peppers, cucumbers, tomato, shaved romano cheese and garlic croutons with your choice of dressing. App Database; Consumer Tools; . Blue cheese butter, veal demi-glace, garlic mashed potatoes and chef's vegetables. Flash-fried pacific cod on yellow corn tortillas with red radish and cucumber salsa, Mexican Cotija cheese, and shredded lettuce. Bardenay 1 Basque Block 2 Leku Ona Hotel and Restaurant 3 Basque Museum & Cultural Center 4 Gernika Basque Pub & Eatery 5 The Reef 6 Idaho Central Arena 7 Grove Hotel 8 Tom Grainey's Sporting Pub 9 Coa De Jima 10 Humpin' Hannah's See More Similar Locations Nearby Hotels Nearby Restaurants & Bars Nearby Attractions Invalid Request! Warm spiced lemon fades gently, punctuated by a momentary rush of heat, which fades almost as suddenly as it came on. Bardenay Restaurant @Bardenay As the nation's first restaurant distillery, our commitment to excellence extends from our distillery through our menus, to our service. Grilled snake river farms kobe flank steak with provolone cheese and a creamy horseradish on multi-grain caraway focaccia bread served with a burgundy and rosemary au jus. Add a house or caesar side salad - $2.50. restaurantguru.com takes no responsibility for availability of the Bardenay Restaurant & Distillery - Boise menu on the website. Website by 116 & West. Bardenay gin, Aperol, X-Rated liqueur and fresh-pressed grapefruit juice. Served on your choice of yellow corn or flour tortillas. Bardenay Gin, Bardenay Vodka, Lillet Blanc "shaken, not stirred". Bardenay will offer you great ice tea, fresh juices or tonic. Beer-battered and herb-breaded with chili spiked tartar, lemon and white cabbage slaw. Order. Spinach with quinoa tossed in lemon-poppyseed dressing, topped with edamame, carrots, roasted chickpeas, cherry tomatoes, sesame seeds, pickled cucumber, and onion with vegan sriracha aioli. Elijah Craig bourbon, Bardenay Cherry Liqueur, Becherovka, walnut bitters, large cube, flamed orange peel. Search MyFitnessPal for calories, carbs, and nutritional contents for Bardenay and over 2,000,000 other foods at MyFitnessPal. Single Bagel $1.41 Half Dozen Bagels $7.65 Dozen Bagels $11.49. Served with garlic mashed potatoes and chef's vegetables. Warm tortilla chips with fresh cut pico de gallo salsa. Marinated portobello cap with melted smoked gouda, caramelized onion, roasted bell peppers and garlic mayonnaise on artisan bread. Grilled ancho chili marinated fresh fish with white corn tortillas, red radish and cucumber salsa, mexican cotija cheese, shredded lettuce, topped with tomatillo and cilantro verde sauce. Sambal, garlic- and lime-marinated white shrimp served with a honey-lime, chili-cilantro dipping sauce. Sides include roasted red potatoes and fresh cut fruit. Stir-fry rice noodles, shallots, shallots, carrots, bean sprouts, leeks and egg in a chili-tamarind sauce with toasted peanuts, cilantro and lime. 151, Patrn XO Cafe, Cointreau, coffee and cream. Leku Ona. Bardenay Lemon vodka, fresh pressed sour, house spicy Bloody Mary mix. Topped with cilantro, sesame seeds, and crisp wontons. It will lean toward formal fine dining more than . Peppercorn crusted, cherry tomato jam arugula salad, balsamic reduction and garlic mashed potatoes. Hand-carved ham, poached eggs and hollandaise sauce over an english muffin. Lamb and beef meatloaf on cracked wheat sourdough with caramelized onion, cheddar cheese, horseradish spiked mayonnaise, lettuce and tomato. Served up with a ginger sugar rim. * Disclaimer: Information shown on the website may not cover recent changes. Mixed greens with tomato-basil vinaigrette, crumbled feta cheese, diced tomatoes, cucumbers and bermuda onion. Menu. Warm tortilla chips with fresh cut pico de gallo salsa. Mixed greens, tomato, bell peppers, cucumbers, and shaved romano with garlic parmesan croutons. Sunrise Specials 3 Kid s Menu Barrel Bites 4 Breakfast 10 Breakfast Sides 4 unch n inner 11 Miscellaneous 4 Beverages 11 Beverages 12 ownhome aily eals 5 Cracker Barrel Favorites 5 Beer n' Wine 13 Cracker Barrel Samplers 6 Mimosas n' More 13 Signature Fried Chicken 6 Desserts 13 This form is exclusive to "Beside Bardenay"- our private event venue located in Downtown Boise next door to our flagship restaurant. Add charbroiled chipotle chicken - $12.95, add charbroiled salmon - $14.95, add charbroiled spicy shrimp - $15.50. Online menu for Bardenay Restaurant & Distillery in Eagle, ID - Order now! Photo: Tim Ebner. Sub Gluten free bun +$2. Charbroiled Durham Ranch Ground Chuck Burger, A 6 ounce burger patty with sliced tomato, sweet red onion, lettuce and horseradish spiked mayonnaise on a toasted kaiser roll made with locally milled semolina flour. House roasted turkey breast, ham, peppered bacon, tomato and sun-dried tomato mayonnaise served cold on a lettuce leaf. Bardenay changed the distilling game when it became the first public-space distillery in the United States. Topped with. House Roasted Turkey Breast Sandwich $5.50+. Basque style chorizo marinated in ale and brown sugar with provolone cheese, caramelized fennel, fresh sauerkraut and white creole remoulade served on a toasted french roll. Two red curry and turmeric marinated chicken satays served with your choice of the following dipping sauces: sweet chili sauce, fresh mango salsa, cherry tomato jam or honey lime cilantro chili. Newport Pride 100% Natural Never/Ever ground burger patty with sliced tomato, sweet red onion and roasted garlic mayonnaise. Steamed Manila clams, spicy Basque chorizo, butter, herbs, garlic and white wine, served with artisan bread. Fried crisp and topped with fresh mango salsa and chipotle spiked sour cream. Wild Mushroom Ravioli with Braised Short Rib. Bardenay gin, Bardenay Cassis (black currant) liqueur, Noilly Prat dry vermouth, orange twist. Godiva chocolate liqueur, Buttershots, Amaretto, icepresso and fresh cream. Cilantro, garlic braised Snake River Farms Kurobuta pork shoulder, whole roasted poblano chili, black bean spread, roasted garlic Mayo, and Cotija cheese on manchego focaccia. Topped with sesame seeds, cilantro, and crispy wontons. With French Emmentaler Swiss cheese, mayonnaise and tomato. Served either on a bed of lettuce, as a lettuce wrap or on a certified Gluten Free bun for an additional $.50. Two garlic, citrus-and-ginger marinated chicken satays served with sesame-soy dipping sauce. Bardenay Menu. Pepperoni Mozzarella Melt - Toasted Baguette. Served with oyster crackers and artisan bread. Brunch only. Frozen Bardenay gin paired with Lillet Blanc. A lemon, basil and ginger spiked turkey patty with marinated cucumber and red onion, shredded lettuce, sliced tomato and green curry vinaigrette on a toasted artisan bun. Topped with sesame seeds, cilantro and crisp wontons. Sauza Gold, triple sec, fresh-pressed margarita mix and prickly pear cactus syrup. Grilled sourdough French bread, roasted garlic, and aged dry jack cheese. Nutrition facts. Served with oyster crackers, artisan bread and topped with aged dry Jack cheese. Half Toasted Frontega Chicken. Fresh skin-on 10oz. Corvallis, OR. There is a nice atmosphere and spectacular fireplace at this place. Ground chuck burger served plain on a toasted burger bun. Blue cheese butter, veal demi-glace, garlic mashed pottatoes and chef's vegetables. Two eggs any style served with roasted rosemary potatoes, fresh cut fruit, choice of bacon, ham or Basque style chorizo and your choice of whole wheat, sourdough, English muffin or dark rye toast. Topped with a seared rare yellowfin tuna fillet and side of lemon-herb vinaigrette. Add ham $1. A pound of crispy fried wings prepared 1 of 2 ways in your choice. 2. Served on the rocks with a sprig of fragrant basil. Madeira demi-glace topped with fried shallots and served with garlic Reservations and curbside pickup available on Bardenay.com. Charbroiled black bean quinoa burger with a roasted red onion-feta aioli, baby kale, sliced tomatoes, pickled red onion and cucumbers on a toasted kaiser roll. Served with roasted red potatoes and fresh cut fruit. Served on the rocks with a salted rim and a lime. Finished with marinated roma tomatoes, sweet basil, and balsamic reduction. Subway Fresh Fit refers to subs prepared to standard recipe on 9-grain wheat bread with lettuce, tomatoes, onions, green peppers and cucumbers. Tillamook cheddar cheese on cracked wheat sourdough. $6.00 each all menu items (Except pasta) Come with your choice of french fries, house salad, couscous, celery sticks, mashed potatoes and gravy, vegetables, apple slices or sweet potato fries.